WHY IS THIS PASSOVER DIFFERENT FROM ALL OTHER PASSOVERS? 

 
Salmon_167502806.jpg
 

That's why!


ENJOY PASSOVER WITHOUT THE WORK!

EXCEED THE TASTE EXPECTATIONS OF YOUR GUESTS.

HANDMADE TO ORDER, FROM SOUP TO DESSERTS.

EVERYTHING MADE FROM ONLY THE FRESHEST, QUALITY INGREDIENTS, 

BRINGING A BEAUTIFULLY-CRAFTED MENU DIRECT TO YOUR TABLE

PLACE YOUR ORDER BELOW!

2_Flourless_Chocolate_Cake_142343386.jpg

Package Menu

$88.00 PER GUEST

Includes soup, one appetizer, two entrees, two accompaniments, one dessert

SOUP

Classic Chicken with Matzoh Balls


APPETIZERS

Gefilte Fish
Homemade Beet Horseradish
 
Salmon Vegetable Cakes
Basil Emulsion

ENTRÉES

Braised Barbecue Brisket
Wild Mushroom Bordelaise
 
French Cut Boneless Breast of Chicken
Tagine Sauce
 
Kaffir Lime Marinated Wild Striped Bass
Jalapeno Coriander Vinaigrette


ACCOMPANIMENTS

Mushroom and Herb Farfel Pudding 

Herb Roasted Baby Purple & Golden Potatoes 

Moroccan Spiced Confits
Lemon Roasted Cauliflower

Sautéed Rainbow Baby Carrots

 

DESSERTS

Flourless Chocolate Cake
Spiked Blackberry Chocolate Sauce
 
Hazelnut Torte
Raspberry Coulis
 
French Macarons

Coquitos
(Coconut Peaks)

 

HORS D’OEUVRES (Optional)

Thai Grilled Salmon
Chili Lime Dip

Olive Tapenade
Muhammara & Matzoh Crackers
 
North African Chicken Kebabs
Chermoula


A LA CARTE Menu

 

PASSOVER BASICS

Smurah Matzoh
$35.00 per pound

Seder Plate Elements
$40.00 each set

Haroset
$15.00 per quart

Hard Boiled Eggs
$1.50 each

DINNER

Chicken Soup
$15.00 per quart

Matzoh Balls
$1.50 each
 
Gefilte Fish
$9.50, 2 piece portions

Horseradish Sauce
$8.00 per pint
 
Salmon Vegetable Cakes
$10.50 each, 4 oz portions
 
Brisket with Wild Mushroom Bordelaise
$38.00 per guest
 
Boneless Breast of Chicken with Tagine Sauce
$32.00 per guest
 
Kaffir Lime Marinated Sea Bass
$36.00 per guest

 Accompaniments

$7.50 per guest, each selection

 

HORS D'OUEVRES (OPTIONAL)

$20.00 per guest

Smurah Matzoh
$35.00 per pound
 
Seder Plate Elements
$40.00 each set
 
Haroset
$15.00 per quart
 
Hard Boiled Eggs
$1.50 each

 

DESSERTS

$45.00 per item

Coquitos, French Macaroons
$2.00 each

 

Passover Order Form

Name *
Name
Phone *
Phone

DELIVERY

Request pricing based on order size

PAYMENT

Due in full prior to delivery. We accept Visa or MasterCard.

LAST DAY TO ORDER

Friday, March 16

REHEATING

Instructions will be included in each order.